Category Archives for "weight loss"
Donna, a podcast listener, submitted a great question about how we can get back on track after a slip up in our health and fitness journeys.
We’re human. We’re going to slip up from time to time. Getting back on track is important. To do this, you’ll need to build a paradigm around yesterday, today, and tomorrow.
You cannot fix what has happened in the past. When you first slip up, you’re angry and frustrated, and also stuck in the yesterday phase. To get out, realize that you made the decisions to act in a way that caused this setback. Own it those actions and then forgive yourself. Forgiving yourself is so important because it allows you to move on and release those negative emotions such as anger, remorse, or disappointment.
The next step is to recommit. If you’re not committed to your health and fitness journey, these cycles of failure will keep happening. Your commitment is based upon your why. Reconnect with your why and revision your vision of the future and what you’re trying to achieve.
At this point, you are ready for tomorrow. To look to the future, you must do a root cause analysis of why you had a slip up. Drill down beneath the surface level reason and find the root cause of why you made those choices. Establish good habits to manage future points of frustration instead of choosing familiar bad habits, such as eating unhealthy foods.
Consider journaling how you feel, what you ate, and how you slept. Meditation is another option to assist with recognizing thoughts and feelings. Both of these tools will help you understand yourself better and be better equipped to bounce back from any future slip ups.
Dr. Stephan Guyenet is an accomplished neuroscientist, speaker, writer, and author of the new book, The Hungry Brain. This fascinating book examines the complex science of the brain and breaks it down into simple concepts that everyone can understand.
Stephan explains that the brain is the control panel for our bodies, but specific parts and chemicals drive our behavior around how we eat. Part of the brain decides between competing options through a specific process. Throughout this process, the brain integrates many sources of information when making decisions, including conscious and non-conscious factors. In today’s environment, these circuits give us drives and instincts that are at odds with our healthy goals.
Stephan also speaks about the importance of sleep in relation to the brain. Insufficient sleep has been found to be influential in weight gain. Researchers have found that when people sleep less, they eat more. The brain is more responsive to higher calorie food cues compared to people who has slept sufficiently. This tricks the brain into thinking the body needs more calories than it actually does. An optimization bias is also at play in this scenario, where one will pay more attention to the potential benefits than the cons of eating seductive foods.
Stephan also mentions the Six Steps for a Slimming Lifestyle included in the book:
To connect with Stephan Guyenet, visit www.stephanguyenet.com or find him on Twitter as @whsource.
There are many health and fitness objections, but many of them don’t hold up. Here are some of the most common:
Need help? Reach out to me at main@forever.fitness.
There are four main tactics to employ when trying to lose weight: eating well, movement, quality sleep, and managing stress. But if you're looking to find some incremental advantages, you can add some health and fitness biohacks. These practices/foods won't move the needle, but they may be something for you to consider as you go on your health and fitness journey.
While these health and fitness biohacks should not be used as a primary method of weight loss, they may be able to supplement the main four tactics.
There are several healthy foods you should include in your diet.
Be sure to incorporate some or all of these healthy foods into your regular diet to see a real improvement in your overall health.
As I near my 51st birthday, I have spent some time thinking about myself and my life. One of the biggest areas I have struggled with is self-inflicted stress and anxiety. I’m a perfectionist, so I’m always striving to be the best I can be.
The trouble with this mindset is that it often leads to comparison. It’s easy to look at colleagues in the industry, compare myself to how they look or what they have accomplished, and feel as though I am falling short.
What I’ve realized is that nobody is perfect. We all deal with this internal struggle. However, I have come to several realizations in determining how to prevent this negative mindset from taking over.
We are human. We all have good days and bad days. As members of the 40 Plus Fitness Community, we can support each other throughout the journey.
Dr. John Douillard is a recognized leader in the field of natural health and the author of the new book, Eat Wheat. Though gluten-free diets are popular today, they involve significant risks, including an increased amount of mercury in one’s diet, more bad bacteria in the gut, and less killer T-cells. Dr. Douillard explains that wheat in its whole grain form actually has incredible health benefits.
Today, many try to chase their digestive problems by removing foods like wheat from their diet. Dr. Douillard explains that the issues are indicative of a greater problem; specifically, they do not have the digestive strength that they once did. To fix this, they must detoxify and reboot the lymphatic and digestive systems and avoid processed foods.
The consumption of processed fats can lead to congestion of the liver and gall bladder. Bile becomes thick and viscous. To reboot the lymphatic system, one’s bile function must be improved through becoming a better fat burner again. This can be accomplished by consuming bile-moving foods such as apples, beets, celery, and artichokes. Certain spices such as ginger and cumin can help the stomach produce acid and improve digestion. They can also help the liver produce bile and promote more pancreatic enzymes in the body. Foods containing antioxidants such as cranberries, cherries, and leafy greens are also helpful.
Dr. Douillard also points out the importance of avoiding grazing. Humans are better fat burners when they eat three quality meals per day, as the body burns fat to provide energy between meals. To connect with Dr. Douillard or to learn more about his new book, visit www.lifespa.com.
http://lifespa.com/episode-41-eat-wheat-grain-brain-debate/