- in guest/interview , health by allan
Ruby Warrington is sober curious
The following listeners have sponsored this show by pledging on our Patreon Page:
- Judy Murphy
- Randy Goode
In the book Sober Curious, Ruby Warrington explores her relationship with alcohol.
Allan (1:14): Ruby, welcome to 40+ Fitness.
Ruby Warrington (1:17): Allan, thank you for having me.
Allan (1:20): I was really happy to be able to review your book, Sober Curious, because a little over a year ago now I did an alcohol challenge. I do like to do challenges for the listener, so I’ll go out there and say, “Let’s do this squat challenge” and I’ll get people to sign up, or, “Let’s do a sugar challenge” and people sign up. I posted for the alcohol challenge and basically the challenge was to not drink for 28 days. I got very interesting feedback from people and it put me into a lot of, I guess what you would call the “sober firsts” – all the uncomfortableness that can happen with that. So I experienced a lot of what you talk about in the book just by doing my 28 days. It was very interesting. But I think what was, I guess, the most tragic was how many people were posting they could never, ever go 28 days without drinking. Even though they knew that the health benefits would be substantial, they just couldn’t take that step. And that’s why I think your book Sober Curious is actually a very good book in the approach that it’s taking, which is very different from a lot of other models that are out there. I guess I want to start with, beyond the basic health aspects and what not, what are the positive side effects that you’ve experienced going through your journey with sober curious?
Ruby Warrington (2:54): First of all, thanks for sharing your story and for sharing the kinds of feedback that you got. I think it’s so interesting, as you pointed out, how we’re prepared to invest so much time, money and energy in looking and feeling great and putting everything into our fitness and wellness regimes, and yet when it comes to alcohol, people are so reluctant to even consider taking it out. I think that just speaks volumes to our emotional attachments to alcohol, whether or not we might perceive ourselves as having a problem with drinking. I think that the thought of 28 days out of your entire life without alcohol, which is a minute in time, I think it speaks volumes really. I guess the biggest benefits for me have been… There are so many, I’m not sure even where to start. I’d say one of the biggest benefits is feeling overall more energized. I think that’s a result of getting repeatedly night after night of properly restorative sleep. I didn’t really realize how poor my sleep quality was until I removed alcohol and began to get properly restorative sleep most nights. I wouldn’t say that that happens every night; of course there are other factors that play into the quality of my sleep, but by and large, my sleep is so much better. And that has a knock-on effect, in terms of my overall energy and vitality. But not only that – the knock-on effect of having that much more energy is I feel more confident, I feel more inspired, I feel more capable, I feel better equipped to deal with whatever my day might want to throw at me. So, better sleep leading to more energy and an overall sense of feeling more like, “I got this!”, just more confident and capable in my life. Those are some of the biggest wellbeing benefits, I suppose. Specifically speaking to fitness I guess, I’m much more inclined to actually get my workouts in. I’m not losing days or letting things slide because I’m feeling hung over or because I’m out drinking. One of my favorite Saturday activities now is to go and do a longer workout in the gym with my husband. Whereas before we might have gone and had a boozy lunch, I suppose. So it gives me more commitment in terms of my overall fitness goals as well. But then you kind of zoom out and all of these things have their own knock-on effects in other areas of my life.
Allan (5:33): Yes. I can see it as a journalist or someone who’s running a business or even just at work, you’re going to be sharper, you’re going to be able to think through things a lot better. Then the other side of it that I think a lot of people dismiss is how much alcohol dehydrates us, and all the downstream effects of being dehydrated. Your kidneys need that liquid to operate properly, so your kidney function is just not there. Obviously we know that there are some liver function issues as well if you’re drinking all the time. There’s so much out there. Now, one of the things that I thought was really important, and you brought this up in the book, was that we need to be careful as we’re going through this. I think this is with anything that we do, where we’re working to improve our health, is to not want to be that person that’s out there evangelizing. Everybody expected me to do that. We’d go out for dinner and I’d order water. Everybody kind of got squeamish about what they were ordering and how much they were drinking and thinking I was watching them. I was like, “No, you do you, I’m doing me. I’m not out here to change you unless you’re interested in joining me on this journey. But this is my 28 days and I’m not here to do anything different.” Can you talk a little bit about that impulse to want to be the evangelist, so to speak, as it comes to this?
Ruby Warrington (7:05): Even I think in traditional recovery circles, there is a phase that’s recognized that’s known as the “evangelical phase”. I think it’s like with anything, if we discover something that has a really amazing benefit to us, we naturally want to share it with the people that we love and we care about. If you discovered a new workout that you’re feeling so psyched about, you would probably…
Allan (7:28): Like the CrossFitters.
Ruby Warrington (7:29): Right. Like I used to be with Bikram Yoga: “You’ve got to try this. It feels so amazing. You’ll love it. You’ll love every minute. It’s going to change your life.” It’s a very natural urge, but I think with something that is so emotionally fraught for a lot of us and can bring up a lot of judgements, be that judgment of other people, judgment of ourselves as well – you have to tread very carefully. I talk in the book and also in my own life, I’m very careful to always talk about this within the context of my own experience, because the other thing that’s important to say is, everybody is different. The way my body processes alcohol and the negative impact that I wound up realizing it was having on me will be very different from the next person. So it’s not really my place, especially considering I’m not a fitness or a medical professional, to go around telling everyone else what they should be consuming or not. All I can really do is just, like you said, live by example, and if someone is intrigued and wants to ask me more, then great. You could also then say, “Well, you just went and wrote a book about it.” But that was largely because since being really open and discussing freely and without shame and without judgment my experience with alcohol, both the problems I realized it was causing me and the benefits I’ve experienced since not drinking, a lot of people have come to me to, not exactly confess, but to say, “Thank you for sharing. Thank you for talking about this openly, because actually now that you mention it, alcohol is not making me feel great and I don’t really feel like I’m a candidate for AA. I don’t feel like I’ve got a problem with drinking. But also it can be really difficult not to. What can we do about this?” So, the book is really for anyone who finds themselves on any level questioning their relationship to alcohol and wanting to investigate further.
Allan (9:30): I think the fact that you wrote a book is a little different than, you’re out with your friends or you’re riding on a bus or driving. I used to always, when I had something important to tell my daughter and I wanted her attention, I would just do it when we were in the car on trips, so she really didn’t have any other distraction. She just hated sometimes going on long trips with me because she knew there were going to be some lectures. But when you put out a book, it’s a little different because someone has to actually make the investment and the time to seek out that information and then go through that content. It’s not like you’re pushing this on them; you’re saying, “Here’s some information. Use it to your benefit where you see fit.”
Ruby Warrington (10:09): This is true. And there are actually very few people in my life that I have even suggested they may benefit from cutting back or stopping drinking. But at the same time, if I see someone struggling, not necessarily struggling with alcohol, but struggling with stress or struggling with a difficult transition in their life or struggling with finding their sense of purpose, I will gently offer the invitation to see what the clarity that comes from not drinking could bring to them. For example, my husband is now sober curious and doesn’t drink too, but that was not at all the case when I first stepped away from drinking or began to cut it out. But through being able to witness how much calmer and more competent and confident I felt about dealing with the problems in my life, he was like, “You know what? I’m going to try this.” Because he was going through a very stressful period at work at the time, and within a few weeks was feeling so much calmer and so much more able to deal with those stressors. So, I think it goes back to that thing, just really living by example, leading by example, which also brings it home to, if people have questions about why you’re not drinking, why you made this choice – be honest about it, be open about it. The more we make excuses or shy away from having a really honest conversation about why we’ve made this choice, the more we make it something to be ashamed of and the more we keep it as a separate experience from everybody else’s experience. But if I can openly stand up and say, “You know what? The hangovers felt really terrible. They were preventing me from feeling like I was living a life that was aligned” – that actually opens up a conversation and most of the time people I find are curious to hear more, because it sparks something within them also.
Allan (12:04): Yes. It may come off as a big surprise – I am a podcaster, but I’m probably one of the world’s biggest introverts in the world. Quite literally, if I go out with my wife to a party, I could go the whole night without speaking to anyone. I listen. I’ll sit back and just listen to people. They think I’m mad or something because I’m just sitting around not talking. But you put a couple of drinks in me and I lighten up, loosen up and I actually let out some more extrovert vibes and am a lot more comfortable in that social situation. That was one situation where I tend to have some alcohol. And another situation for me was stress. I went through a few years recently with deep, dark seated stress every single day at work as we were going through layoffs and things were just a struggle. And I found that a couple of drinks to be a part of a party was okay for me. It didn’t really push me over where I felt like I was not in control. But coupled with the stress was when to me alcohol became less than healthy. I think when people are looking at alcohol, it’s hard for them to see and it’s, “Of course I don’t have a problem.” But I think there are some things we can see in our health and our wellness that would particularly be warning signs that something’s wrong. Do you mind taking a little bit of time to talk about the relationship of your health and wellness and alcohol, and where you can start to see those chinks in the armor?
Ruby Warrington (13:46): I think the story that you just shared is actually a really great example of how alcohol can begin to have a negative impact on our overall quality of life. And I think there is a distinction to be made between using alcohol to kind of amplify fun or, like you said, make it easier to be social. And I have the same problem as you. It’s not a problem, it’s just…
Allan (14:13): It feels like a problem when you’re at the party and it’s like, “Why are you mad?” I’m like, “I’m not mad. I’m just listening.”
Ruby Warrington (14:20): Exactly. I mentioned Susan Cain’s brilliant book on the power of introverts in Sober Curious and talk about how in America particularly there is this sort of extrovert ideal. We’re taught that to be extroverted is to be loved and to be social is to be great. And if you’re not those things, then there’s something wrong with you. Actually no. Many of us I think are probably more introverted than we are allowed to be or than is appreciated. Doesn’t mean there’s anything wrong with us or that we’re weird, we have two heads. But I think a lot of people use alcohol for that same reason, as a way to kind of loosen up a little in social situations and make it easier to engage in the kind of small talk that’s not necessarily that interesting to us. That was certainly one of the things that I used it for. But then when we start using it as a way to mask or numb out or press “Pause” on more negative feelings that we’re experiencing – stress, overwork, overwhelm, fear, these sorts of things – is I think when it can very quickly become more of a partner than just a friend, something that we feel like we need and are relying on to feel good or to feel relaxed. Then there’s more of a likelihood that we’ll become negatively attached to it, I suppose. Not to say that we can’t form an emotional attachment with alcohol when we’re using it for, quote unquote, “positive drinking situations” also. This is speaking purely anecdotally, for me and for many people I know, if I’m drinking to suppress negative emotions, when the alcohol wears off and the hangover sets in, it all comes back feeling 10 times more overwhelming. I often say unprocessed feelings never die; they just come back like zombie feelings that want to eat our brains. And I think anyone who’s woken up the morning after a night of drinking to commiserate or to ease a pain or stress will be familiar with that feeling of the crushing disappointment and distress and all of the stress still being there the morning after. Whereas on the flip side, having had a night out with a few drinks where you’ve had a really celebratory and uplifting time, the next morning, even if you’re hung over, can feel kind of lighthearted still.
So I think ultimately thinking about how we’re using alcohol, whether it’s to amplify fun or to cancel out stress or to numb stress, can have a very different impact on how it actually impacts us. Having said that, I have come to believe that even somebody who’s using alcohol to increase their experience of joy and relaxation and connection, ultimately using a substance for those things is always going to have some kind of a negative physical payoff, versus finding ways to cultivate those things from within. Ultimately, alcohol is a toxin. It creates a very heavy toxic load in our system when it’s metabolized by the body. People are always thinking about and talking about, what’s the best hangover cure? There honestly isn’t one, because it’s the substances that are produced when our liver processes alcohol that cause all of the icky feelings of a hangover. So if you’re drinking alcohol, you’re going to have some kind of a hangover. In terms of my wellbeing and our wellbeing as a society also, I just don’t feel like I have that much time to waste on processing unnecessary toxins out of my system. But going back to the socializing thing, it means that I do a lot more of my socializing during the day now, I do a lot more of my socializing one-on-one, I go to a lot less parties. So, a part of my workaround this has been getting okay with my inner introvert, loving her, and giving her what she needs to have a vibrant social life and good connections with people, which doesn’t necessarily look like the kind of social life that everybody else says I should be having, if that makes sense.
Allan (18:45): It does. The interesting thing was, I met my wife at a bar. And so for the first several years of our relationship, that’s where we would typically want to spend our weekends. And what I find is – in the book you went into it as “emotional intelligence” – I think as we’ve gotten a little more mature, that’s less of something we need when we can just actually spent some time together. We don’t have to be at the bar and we don’t have to be drinking. Having a nice dinner at home sans alcohol is a perfect evening for us now. As you’re looking at emotional intelligence and making better life choices, can you talk about how those are related? You said a little bit earlier when you don’t drink, you wake up the next day more energized, with better thought processes. That kind of snowballs, right?
Ruby Warrington (19:48): This thing about emotional intelligence, there’s a whole chapter on this in the book. We don’t get taught in school how to listen and respond to our emotions, and then in the wider society, some emotional and feeling states are celebrated and others are to be avoided at all costs. When ultimately all of our feelings are there to help guide us towards the right decisions for us, whether to guide us towards more of what’s good for us or whether to guide us away from things that are maybe not so much in alignment. And when we’re manipulating our feeling states, whether it’s to feel more good feelings or feel less bad feelings, we become disconnected from what’s giving rise to those feelings in the first place. So this idea of emotional intelligence is really about learning how to be with any of our feelings as and when they’re arising, so that we can really understand what’s giving rise to those feelings, and then begin to make decisions for ourselves and our lives based on how we feel about what’s happening. Maybe that sounds quite simple, and it can be. If it’s not something we’ve been taught how to do and we’re not used to even having that kind of inner dialogue with ourselves, it can feel a little confusing or overwhelming at first, but it is absolutely natural. And taking alcohol out of the equation really allows us to touch base deeply with how we’re feeling.
A little bit about what you said, in terms of not feeling like you need alcohol in your relationship anymore. I don’t know if you experienced this at all, but for myself, I’ve always had a fantastic relationship with my husband, so it’s been very easy and we’ve always felt very connected to each other, I suppose. And similarly with many of my close friendships. But actually removing alcohol from those relationships, both with my partner and with other friends, I’ve experienced an even deeper level of emotional intimacy, I suppose, that I don’t think I could have experienced if we’d continued drinking together. It can be as simple as telling my husband or hearing from him some stressful things that have been going on in our lives, sober. We really feel the impact of that and we really feel the impact of each other being able to empathize with one another, and it’s a very holistic conversation. If we’d been having the same conversation in a bar over a couple of drinks, there’s always a slight disconnect, because there’s always a lens between you and the actual physical experience of being in that conversation. Again, I hope that makes sense.
Allan (22:32): It does.
Ruby Warrington (22:34): There’s a nakedness almost when you’re communicating and communing with people when there’s no alcohol, if you can muster the courage.
Allan (22:47): The way I think about it is, you’re talking more in the first person when you’re sober than when you’re drinking. When you’re drinking, all those bad thoughts, all those things are almost as if you’re telling someone else’s story.
Ruby Warrington (23:01): Yes.
Allan (23:01): Because you’re not really experiencing them in the moment.
Ruby Warrington (23:04): It’s a really good way of putting it. Yes, exactly. And that for me has been another revelation, really. I’ve had that situation with family members as well. I feel so much more connected to my brother now, and to my mother – both my parents actually – just as a result of being fully present in all of our communications.
Allan (23:24): Absolutely. Now, you go with the concept of sober curious, so I want to circle back around to that, because you have a definition – you call it “sober curious”, and then you have “sober sober”. I think there are people who are really good at moderation and there are people who are not. You had to go through this experience to figure this out, and that’s what kind of led you to the concept of “sober curious”. The way I pull that all together was with that simple question that you ask: Would my life be better without alcohol?
Ruby Warrington (24:02): It sounds so simple.
Allan (24:03): It does sound simple, but that’s where the depth of this book came from. It was not, “Sober Curious: Alcohol’s bad for you. Don’t drink anymore. The end.” Your book was a lot deeper because it really talked about these concepts of abstinence versus saying you’re going to allow yourself the intelligent decision when and how you’re going to use alcohol. And actually that’s led you to use alcohol much less.
Ruby Warrington (24:35): Absolutely. For me, this feels like a very sustainable approach to changing my drinking habits in the long term. Ultimately I had got to a point where I realized that needed to happen through repeated attempts at moderation. And by that I mean saying I’ll only ever drink two glasses of wine, or I’ll only ever drink at the weekend, or I’ll only ever drink on vacation. Invariably that would lead to me drinking as much as I had been before, which in my case I was probably drinking four nights a week, moderately to heavily, I suppose – heavily at the weekends and a few glasses of wine maybe during the week. So, this idea of being sober curious is really about allowing yourself the space rather than… I’ll backtrack a little bit. So the moderation didn’t work for me. The idea of complete abstinence for me was almost like putting alcohol on this pedestal of dangerous, unacceptable, but also still special. This is so pleasurable that as soon as I drank it again, I’m not going to be able to resist and I’ll be back where I was before. It almost kept it in that kind of vibe for me. Whereas I have taken alcohol off the pedestal, just put it on the ground in front of me, I’ve been like, “I’m going to look at you, I’m going to examine you. I’m going to be really, really honest with myself in this questioning of my relationship to alcohol.” And as a result of that, completely allow alcohol to become something different in my life, almost recategorize alcohol in my life. So, the sober curious questioning really means to ask a question any time there’s an impulse, an invitation or an expectation to drink, whether it’s an expectation on your part or in the eyes of others. And they may be questions like, “How is this drink really going to make me feel now, in an hour, by the end of the night, tomorrow? Why is there so much pressure for me to drink? Why do I feel the need to drink in this situation, rather than just showing up as myself? What’s going to be the longer term impact if I continue drinking regularly, socially, on my life?” And like I said, being really honest with your answers to those questions. For me it’s led me to a point where I now have almost recategorized alcohol as a Class A substance, to be treated with extreme caution. It’s just off the table for me, but not in a way that it’s prohibited; in a way that I have no need for that in my life, in the same way that I have no need for heroin in my life.
Allan (27:18): Absolutely. I was thinking about this concept in relation to my lifestyle and the things that I’m doing. One of the things that I enjoy is I will go through what I call periods of feast and periods of famine. I’m down here in the South and I love college football. Unfortunately, or fortunately maybe, we’ve moved to Panama, and being in Panama, I’m not going to have a real football season this year. I’m not going to be able to go to tailgating and do those things, which was one of those moments where I felt pressured to drink, because I wanted to be an extrovert, I wanted to have a lot more fun, I wanted to have all those different feelings and expressions and things that would go on, and watch a great football game, and then probably have a few drinks after the game. I thought in terms of, I’m using football as my excuse to drink. And now I’m not going to go to as many football games so I’m not going to have that in my life. Part of this is, what are the types of situations where you would drink and then deciding, “I’m just not going to drink at those.” The other side of it is saying, “How much would I miss not doing that if it really came down to me deciding I wanted to have less alcohol in my life because I want to feel sharp or be smarter, have more energy and not be damaging my health?” I’ll round it up for me to say I probably need to have fewer drinking events in my life.
Ruby Warrington (28:55): I guess that is one way to think about it. And I like the fact that you identified, “I was using this football experience as an excuse to drink.” If you try moderating by saying, “I’m only going to drink on special occasions” – is the occasion or the drink that’s special? Would you still want to participate in this thing if there wasn’t any alcohol? Would it still be a special occasion for you? That’s, again, something to question. Why is the alcohol so special to you? Why is it so hard to relax in those situations? Why is it so hard to bond and feel the comradery that you want to experience without alcohol? And that’s when we get into some of the deeper questions. I also will say there’s no shame at any point in this questioning process to seek professional help if you reach a point where you’re like, “I don’t understand or I don’t like what I’m discovering about myself and my experience.” I don’t attend AA and I’m not in 12-step recovery and I’m not abstinent. I’m not teetotal even. But I do think that for someone who is having difficulty in answering these questions, the community aspect of an organization like AA is amazing, because it really offers unlimited free peer-to-peer support, which we experience in very few areas in life, particularly in health and wellness. I think that those questions can get kind of deep. But the simple answer might be, “I prefer watching football at home on the TV. That’s actually a more relaxing and enjoyable experience for me. And in fact, if there are three guys out of that group who I really want to hang out with, then I can meet one of them and we’ll do a workout together and we’ll have a great bonding session that way.”
Allan (30:40): When I get an opportunity, if I’m in the country, I will go and watch a football game. I’m now much more aware because I was going through your book and saying, “These are things I’m doing and these are the reasons I’m doing them.” I had not really thought about it before. I’ll probably still try to go to a football game if I can get back in the country for one, but I’m not going to use that as an excuse that I have to drink. It’s going to be, “There’s an event and I’m there. I don’t need to necessarily stop by the liquor store on the way in. Just go to the game, enjoy the game, enjoy my time with my friends and make that what the event’s about.” So it really was an association, but now that I’m much more cognizant of that, have that self-awareness to say that, it’s probably going to change my behavior when I do those things.
Ruby Warrington (31:30): Absolutely. And that’s the thing – it brings us back around to the concept you mentioned earlier of “sober firsts”, which is recognizing what those situations are and then going, “I’m obviously going to go to my best friend’s wedding. I’m not just going to not go because I’m not going to be drinking. Okay, I’m just going to go and show up and see what happens.” Basically this freaks our brains out. I started associating drinking with being comfortable in social situations probably around age 14 or 15, which is when alcohol first started to infiltrate, I suppose. And if I been teaching my brain for 25+ years that I need alcohol in those situations, and then I choose not to have alcohol in those situations – that’s some pretty deeply ingrained neural pathways that I’m choosing to go against. I’m literally going against the grain. So, your brain is going to be going, “What are you doing?” But then you show up and these experiences can be so empowering, which is why I say do not ever shy away from the sober firsts. You need to go, you need to experience how much fun and connection you can have without alcohol. And slowly over time you’ll realize that you don’t need alcohol in any of these situations and that you can actually have just as much fun and feel just as connected without it. You may end up going home a little bit earlier. That’s often what happens with me – I get tired faster without the numbing of alcohol. And then the other thing to say is that if you’re not drinking and everyone else around you is drinking heavily, after a few hours, there’s going to start to be a disconnect in conversation and things like that. And again, nothing wrong with that on either side of the fence, and no shame at all in taking yourself home early and saying, “That was great, I had fun. And that’s going to be the end of the night for me.”
Allan (33:24): Yes. I’m going to have, I guess I’ll call it a sober first. I’ve done this before. One of the interesting things was when I was 16, because I wanted to really focus on football and I saw that alcohol was not helping me be better at football – it wasn’t helping anyone I knew be better at football – I stopped drinking. And as soon as I finished football, I was into college and I was like, “I’m majoring in physics. I can’t do this. I’ve got to study and make good grades. And I’m working all the time to pay my way through.” And then it was like, “Now I’m in the army. I have to be alert. They’re going to call me up at any moment. I could be in a combat situation. I don’t want to have that in the way.” And then I was back in college and then building a family and all those different things. And it wasn’t until I felt like I’ve accomplished the things that I set out to accomplish in my life. I was 32; I had at that point a good job. I was going through a pretty stressful period of time, and I said, “I’ll have a drink.” And that drink became me becoming a regular drinker. It’s not something I ever envisioned myself being. And now I’m on the other side of this saying, “What would my life be like? Would it be better if I took that step back?” One of the interesting things that’s going on as we record this – tonight, as soon as I get through here, I’m going to take a shower, get ready, and then we’re headed over to one of my friend’s houses for a party. The thing is though, she lives in hour away. So, to be sober driving back, I’m just not going to drink tonight. I made that decision, I’ll be the designated driver. I’m going to have to be social, but I know I’ll probably be a little bit more of the introvert of the party. But it’s one of those experiments and a sober first where I’m going to go through this process of figuring out how to have those conversations, to have that fun, to express myself without having to use the liquid courage.
Ruby Warrington (35:27): So what are your tactics going to be?
Allan (35:30): Lots of water.
Ruby Warrington (35:31): Lots of water. This is controversial in recovery circles, but I’m not in recovery so it’s fine for me to talk about it. If you’ve ever been a beer drinker, I really enjoy alcohol-free beer. I guess it has a placebo effect – it feels like drinking a beer and it kind of looks like drinking a beer.
Allan (35:47): And you feel comfortable. When I did the 28-day challenge, I did try it. I sampled various versions. I did find that the British versions were better, by the way.
Ruby Warrington (35:56): Yes. Europe is miles ahead when it comes to alcohol-free beer. Yes, indeed.
Allan (36:02): Yes, they are. We won’t name any names, but I did enjoy particularly the British versions that I was able to get here. It was fun to experiment with, and it does feel better. You’re holding something in your hands that makes you feel like you’re part of everything and it makes others feel more comfortable around you too. Probably not going to do that tonight though. I’m just going to do straight water and go with it that way.
Ruby Warrington (36:26): Good for you. And I think as well in social situations, beginning the conversations with questions, having a bunch of questions for people in your back pocket that aren’t necessarily like, “What do you do?” or, “Where do you live?”, but feeling safe to ask some more intimate or more intriguing questions. I suppose it helps to take the focus off “How awkward am I feeling? What’s my experience?”, and really open your focus up to, “Who’s everyone? Who are these people? What can I learn here tonight?”
Allan (36:59): Yes. I want to close off with one last question, and it doesn’t have to be related to the book or alcohol at all. I define “wellness” as being the healthiest, fittest and happiest you can be. What are three strategies or tactics to get and stay well?
Ruby Warrington (37:19): For me, it’s slightly related to the book, but just in general, prioritizing my sleep is an absolute must. The knock-on effect of not getting proper sleep is something I feel physically, mentally, emotionally, spiritually. It’s really profound for me. So prioritizing sleep is definitely a big one, and that for me means having a really regimented, is the right word, but it sounds really strict and not fun. Just a really regular sleep routine, I suppose. I’m generally in bed by 9:30, so I can have half an hour with no screens to read a novel, to be putting my head on the pillow before 10:30. And I find that staying in that routine every night, weeknights and weekend really helps me stay in a great sleep cycle that generally helps me feel in optimal wellness all the time. A couple of other things. I stopped eating meat in 2010. That had a really huge impact as well on my overall sense of wellbeing. And the thing I didn’t mention about another one of the huge benefits for me of cutting out alcohol is that I had previously suffered from quite persistent, if not dramatic, IBS symptoms. That lessened dramatically after I stopped eating meat, but when I cut out alcohol it completely went away and I don’t have any gut issues anymore. Anyone who’s experienced IBS or digestive problems, it can really have a detrimental effect overall on your sense of wellbeing. So I guess those things – looking after my gut, getting really good sleep are probably at the core. It almost goes without saying, but I do some kind of movement practice every day and I meditate every day. Those are the other things, but I’d say with the sleep and the gut health, I could probably be pretty good with those.
Allan (39:20): Awesome. Ruby, thank you so much for being a part of 40+ Fitness. If someone wanted to learn more about you or the book Sober Curious, where would you like for me to send them?
Ruby Warrington (39:31): I recently reinstated my personal Instagram account, which is @rubywarrington, and that has most of the information. I’ll be posting about all the events, readings, etcetera, about the book that are coming up. I’ll be hosting a couple of retreats in the U.S. this spring and summer – one on the West Coast in May and one on the East Coast in July. And my website is The-Numinous.com, which is a whole other conversation, but a part of what I do is I have a spiritual wellness website called The Numinous. So yeah, you can find me there or @rubywarrington on Instagram.
Allan (40:08): Okay. You can go to 40PlusFitnessPodcast.com/370 and I’ll be sure to have the links there. Ruby, again, thank you so much for being a part of 40+ Fitness.
Ruby Warrington (40:19): Thank you so much for having me. This was really fun.
Allan (40:25): Ruby certainly gives us some food for thought as it comes to alcohol and alcohol consumption. So I hope you take this to heart and that this episode was able to help you. And if you do find what I’m doing here – the podcast, the book and all of that valuable, I really would appreciate if you would give us a vote on the Author Academy Awards. I’m really, really interested in becoming a finalist for this award so I can go up there and be a part of the community. So if you can go to 40PlusFitnessPodcast.com/AAA, you can go ahead and vote. We’re in category for “Health”, and right now that’s on something like page 7 of 16, so you have to scroll through a bit before you find it. Find the cover for The Wellness Roadmap, and go ahead and click on that and give us a vote. They’ll let you vote one time, so please do go out and do that. Go to 40PlusFitnessPodcast.com/AAA and vote for The Wellness Roadmap today. Thank you.